The Private Suite LLC is seeking a Line Cook to join their team at The Private Suite, a luxury hospitality company operating private terminals for commercial flights. The role involves preparing catered meals and executing pre-ordered food requests, ensuring a seamless and private flight experience for guests. The position requires a minimum of 1 year experience in a fast-paced kitchen environment, a passion for culinary arts, and the ability to maintain high standards of food safety and handling.

Line Cook - PS ATL

Line Cook

The Kitchen Staff at Hooters is responsible for executing all Hooters kitchen systems and standards to provide guests with the highest quality food products. This role involves adhering to recipe specifications, ensuring food quality standards, and maintaining a clean and organized kitchen area. The staff is expected to embrace the company's core values and demonstrate professional team communication, continuous development, and proper food safety and sanitation practices.

KITCHEN STAFF

Kitchen Staff

The Line Cook at Charley's Philly Steak, located at Hartsfield-Jackson Atlanta International Airport, is responsible for preparing a wide variety of foods according to recipe requirements, adhering to product sensitivities and plate presentation standards. This role ensures that all prepared food meets TGI Friday’s standard of excellence, maintains kitchen cleanliness, and communicates effectively with the service and kitchen staff.

BOH/Broil/Cook/Line Cook

Emmy Squared Pizza is seeking Line Cooks to join their team at the Glenwood Park location. The role involves preparing all food items on the menu, maintaining kitchen sanitation, and ensuring consistency, quality, and accuracy of recipes. This position offers advancement opportunities, a fun work environment, competitive pay, health benefits for full-time employees, and the chance to work with delectable menu items.

Mamie's Kitchen Biscuits is seeking energetic individuals for full or part-time kitchen positions, including Biscuit Maker, Fry Cook, and Grill Master. The role offers a fun, fast-paced environment with a strong focus on customer service. Positions are available for both full-time and part-time applicants, with a preference for full-time staff. The company values work/life balance, offering a schedule that allows for evenings with family and Sundays off.

Entry Level Kitchen Team Member

Kitchen Team Member

Zesto Atlanta is seeking a passionate Cook to join their kitchen team, responsible for preparing and cooking high-quality food items according to the restaurant's menu standards. The ideal candidate will have experience in a fast-paced kitchen environment, a strong understanding of food safety practices, and a genuine love for cooking. This role offers competitive hourly wages, employee discounts, and opportunities for career advancement.

Cook

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. The position emphasizes the importance of flexibility, as you will be cross-trained to work in multiple kitchen positions.

Elior North America is seeking an experienced Cook Supervisor for their corrections team in Jonesboro, GA. The role involves coordinating and supervising employees to ensure efficiency and adherence to established standards in a fast-paced environment, with a focus on instructing and training employees in food service and sanitation. The ideal candidate will have prior culinary experience, knowledge of proper culinary methods, and the ability to supervise a team.

Cook Supervisor

Neighborhood Restaurant Partners (NRP), a franchise for Applebee's Neighborhood Grill & Bar, is seeking Full Time and Part Time Line Cooks to join their team. The role involves creating high-quality food for guests, with a focus on excellence and a commitment to providing memorable dining experiences. Cooks will work in a dynamic kitchen environment, with opportunities for growth and competitive wages.

The Line Cook at TGI Friday’s is responsible for preparing a wide variety of foods according to recipe requirements, adhering to product sensitivities and plate presentation standards. This role ensures that all prepared food meets TGI Friday’s standard of excellence, maintains kitchen cleanliness, and communicates effectively with the service and kitchen staff to ensure a high-quality and consistent product.

This part-time Cook position at Pure Love Learning is currently temporary with the potential to become permanent. The role involves preparing breakfast, lunch, and afternoon snacks for all classrooms, supporting center staff with nutrition activities, and maintaining a clean and organized kitchen. The position requires basic cooking skills, experience in food service and volume meal preparation, and the ability to relate well to parents, children, and other staff members.

Part-time - Cook, Daycare

The Cook at Acadia Healthcare is responsible for preparing and cooking food according to approved menus, directing the activities of assistants in meal preparation and serving, ensuring kitchen equipment and areas are clean and functional, taking inventory of supplies and equipment, and ensuring compliance with policies, quality standards, and regulatory requirements. This role works closely with Food Service leadership or Dietitian to ensure menus are balanced and appetizing.

Oaks Senior Living is seeking a Line Cook with a passion for working with seniors to prepare, serve, and handle food in accordance with federal and state regulations and Oaks Senior Living policies and procedures. This role involves maintaining and assisting in the receiving, rotation, and storage of products, ensuring kitchen cleanliness and sanitation, and assisting the Food Service Director as needed. This position offers a rewarding opportunity with growth potential in a culture centered around a Person Centered Lifestyle.

Stars and Strikes Family Entertainment Center is seeking outgoing, energetic Line Cooks to join our Kitchen Crew. The role involves cooking high-quality menu items in a fast-paced kitchen environment, ensuring food freshness, and maintaining cleanliness standards. This position offers opportunities for advancement within a family-owned business that encourages teamwork and community involvement.

Skilled Line Cook

The Cook at This Is It! BBQ and Seafood is responsible for preparing a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads, and other food products using a variety of equipment and utensils according to the Daily Prep List. The role emphasizes the safety and quality of food products, adherence to health code regulations, and maintaining consistent portion control. No supervisory responsibilities are involved.

Currently seeking dedicated individuals to join our team for night shift & day shift

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Line Cook Jobs in Mcdonough, GA Hiring Now

Line Cook - PS ATL

KITCHEN STAFF

BOH/Broil/Cook/Line Cook

Line Cook

Entry Level Kitchen Team Member

Cook

Line Cook

Cook Supervisor

Line Cook

Line Cook

Part-time - Cook, Daycare

Cook

Cook

Skilled Line Cook

Currently seeking dedicated individuals to join our team for night shift & day shift